Felins Tying Solutions
In 1921, Fred E. Lins had the innovative idea to create a simple to use, low cost method of bundling products together using tying materials. Today tying has expanded to include multiple models that specialize in tying for countless applications. Tying is the lowest cost bundling method available on the planet. Along with being the most economical form of bundling, tying has other benefits such as:
- Increase in productivity
- Reduced labor costs
- Variety of material options including twine, plastic, elastic, biodegradable, food grade, etc
- Elimination of repetitive motion
Growers and wholesales find major efficiencies with the Felins bundling options. Grading and bunching time is greatly reduced compared to hand rubber banding, hand tying or twit tying, taping, or other forms of securing bunches of bouquets. The operator can gently secure a bunch of vegetables or flowers and add plastic sleeves along with plant food packets.
Tying solutions are great for food packaging. Speed of food processing is essential for freshness, packaging is vital for food safety and security, presentation is essential for consumer appeal and branding. There are many reasons to use the right packaging technology for food. Explore your options:
- Fresh fruit or vegetable tying
- Fresh meat tyers
- Securing clam shells for fresh herbs, salads, and fruits, etc
- Shrink wrapping egg packs, frozen pizzas, ice cream and more
Felins’ Tying machines include everything from stand alone semi-automatic tyers to fully automated inline tying systems. For additional information, visit us online at midstatelitho.com or contact us directly.
Mid-State Litho, Inc.
5459 Fenton Rd.
Flint, MI 48507
midstatelitho.com